Ingredients for - Whipped Strawberry Cream Cheese Frosting
4.
Strawberry puree ¼ cup
How to cook deliciously - Whipped Strawberry Cream Cheese Frosting
1 . Stage
Chill a large glass or metal bowl and the beaters from an electric mixer for 30 minutes.
2 . Stage
Beat heavy cream in the chilled bowl with the electric mixer until stiff peaks form, about 5 minutes.
3 . Stage
Beat cream cheese in a separate bowl until creamy, 1 to 2 minutes. Add butter; mix until well-blended, 1 or 2 minutes. Stir in strawberry puree and vanilla extract. Add confectioners' sugar and mix until well-blended.
4 . Stage
Gently fold whipped cream into cream cheese mixture until evenly incorporated.
Recipe information
Cooking:
15 min.
Servings per container:
15
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