Recipe information
Ingredients for - Granny's Filled Cookies
How to cook deliciously - Granny's Filled Cookies
1. Stage
Mix cream cheese and butter well in large bowl until well blended and creamy.
2. Stage
Add in flour slowly, beating well after each addition. Roll dough into 1-inch balls and wrap well in cellophane. Store in fridge, 8 hours to overnight.
3. Stage
Preheat oven to 350 degrees F (180 degrees C).
4. Stage
Roll out dough balls flat and place a 1/2 teaspoon full of the jam in the center. Fold sides over and place on ungreased cookie sheet.
5. Stage
Bake until brown and jam starts to bubble hard, 13 to 15 minutes. Cool for 3 minutes and place on cooling rack. Sprinkle with powdered sugar if desired.
