Ingredients for - Granny's Filled Cookies

1. All-purpose flour 3 cups
2. Cream cheese, softened 1 (8 ounce) package
3. Butter, softened 1 cup
4. Fruit jam, any flavor 12 ounces

How to cook deliciously - Granny's Filled Cookies

1 . Stage

Mix cream cheese and butter well in large bowl until well blended and creamy.

2 . Stage

Add in flour slowly, beating well after each addition. Roll dough into 1-inch balls and wrap well in cellophane. Store in fridge, 8 hours to overnight.

3 . Stage

Preheat oven to 350 degrees F (180 degrees C).

4 . Stage

Roll out dough balls flat and place a 1/2 teaspoon full of the jam in the center. Fold sides over and place on ungreased cookie sheet.

5 . Stage

Bake until brown and jam starts to bubble hard, 13 to 15 minutes. Cool for 3 minutes and place on cooling rack. Sprinkle with powdered sugar if desired.