Double Chocolate Muffins
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Double Chocolate Muffins

1. CARNATION BREAKFAST ESSENTIALS® Rich Milk Chocolate High Protein Powder Drink Mix - 2 packets
2. Cooking spray - 2 packets
3. Milk - ¾ cup
4. Brown sugar - ⅓ cup
5. Egg - 1
6. Canola oil - 3 tablespoons
7. Vanilla extract - 1 teaspoon
8. Baking mix (such as Bisquick ®) - 2 cups
9. Miniature semisweet chocolate chips (Optional) - 1 cup

How to cook deliciously - Double Chocolate Muffins

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tin with paper liners; coat liners with cooking spray.

2. Stage

Mix chocolate drink powder into the milk. Stir until smooth.

3. Stage

Beat brown sugar, egg, oil, and vanilla extract together until well mixed.

4. Stage

Add chocolate milk to egg mixture and stir to combine. Add baking mix and mix well. Fold in chocolate chips. Spoon batter evenly into muffin cups, filling nearly to the top.

5. Stage

Bake until a toothpick comes out with only moist crumbs attached, 15 to 18 minutes.