Name: Baked BBQ Chicken Tenders
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Cooking spray -; Barbeque sauce (such as Sweet Baby Ray's® Hickory & Brown Sugar) - ⅓ cup; Asian-flavored barbeque seasoning (such as Savory Spice® Asian Delight BBQ Rub) - 1 ½ tablespoons; Caramel sauce - 1 tablespoon; Chicken tenders - 1 pound

Ingredients for - Baked BBQ Chicken Tenders

1. Cooking spray

2. Barbeque sauce (such as Sweet Baby Ray's® Hickory & Brown Sugar) ⅓ cup

3. Asian-flavored barbeque seasoning (such as Savory Spice® Asian Delight BBQ Rub) 1 ½ tablespoons

4. Caramel sauce 1 tablespoon

5. Chicken tenders 1 pound

How to cook deliciously - Baked BBQ Chicken Tenders

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray an 8x8-inch casserole dish with cooking spray.

2 . Stage

Stir together barbeque sauce, barbeque seasoning, and caramel sauce in a shallow dish until combined. Reserve 2 tablespoons mixture for basting.

3 . Stage

Dip each chicken tender into barbeque sauce mixture; coat thoroughly. Place in the prepared casserole dish.

4 . Stage

Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 25 minutes. Baste with reserved sauce and bake 5 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).