Billy Boy's Butter Tart Slice
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Billy Boy's Butter Tart Slice

1. Cooking spray -
2. All-purpose flour - 1 ½ cups
3. Confectioners' sugar - 2 tablespoons
4. Butter, softened - ½ cup
5. Brown sugar - 1 ½ cups
6. Eggs, well beaten - 2
7. Melted butter - ¼ cup
8. White vinegar - 1 tablespoon
9. Vanilla extract - 1 teaspoon
10. Raisins - 1 cup

How to cook deliciously - Billy Boy's Butter Tart Slice

1. Stage

Preheat oven to 325 degrees F (165 degrees C). Spray a 9x9-inch pan with cooking spray.

2. Stage

Whisk flour and confectioner's sugar together in a bowl; stir in 1/2 cup butter until crumbly. Press flour mixture evenly into the bottom of prepared pan.

3. Stage

Bake in the preheated oven for 5 minutes. Remove pan from the oven, leaving oven at 325 degrees F (165 degrees C).

4. Stage

Beat brown sugar, eggs, 1/4 cup melted butter, vinegar, and vanilla extract together in a bowl until smooth; stir in raisins. Pour sugar mixture over baked crust.

5. Stage

Bake in the oven until bubbly and golden, about 35 minutes; cool before slicing.