Ingredients for - Easy Sour Cream Cheesecake
1.
Prepared shortbread pie crust 1 (9 inch)
How to cook deliciously - Easy Sour Cream Cheesecake
1 . Stage
Preheat the oven to 325 degrees F (165 degrees C). Place pie crust in a pan.
2 . Stage
Cream together cream cheese and sugar. Add eggs one at a time, blending well. Add sour cream and vanilla. Pour into prepared crust in the pan.
3 . Stage
Bake in the preheated oven until the cake is set and jiggles evenly across the top when lightly shaken, 60 to 70 minutes.
4 . Stage
Run a knife around the outside edge but leave the cake in the pan. Let cool on the counter, then place in refrigerator. Remove from pan when completely chilled, and serve.
Recipe information
Cooking:
20 min.
Servings per container:
12
Quick Jicama Slaw
Toss red cabbage, apples, jicama, carrots, and red oni...
Sugarless Bars
Cut dates and prunes into small pieces. Boil dates, pr...
Cocoa Rub
Stir salt, cocoa powder, white sugar, brown sugar, gar...
Vietnamese Coconut-Caramel Shrimp (Tom Rim)
Clean the shrimp by placing them in a bowl and rinsing...
Chef John's Quiche Lorraine
Roll pie dough to fit a (9-inch) deep-dish pie plate....
Black Forest Brownies
Preheat oven to 350 degrees F (175 degrees C). Line a...
Almond Flour Waffles
Preheat a waffle iron according to the manufacturer's...
Spring Radish Salad with Egg and Garden Cress
Combine radishes and garden cress in a bowl. Combine o...
Blueberry Cornbread in a Skillet
Pour vegetable oil into a 9-inch cast iron skillet and...
Meatless Black Bean Burgers
Puree black beans in a food processor, or mash with a...
Layers Of Love Chocolate Brownies
Preheat oven to 350 degrees F. Grease 8-inch-square ba...
Citrus Egg Yolk Cookies
Preheat oven to 350 degrees F (175 degrees C). Grease...