Recipe information
Ingredients for - Easy Baked Brie with Almonds and Brown Sugar
How to cook deliciously - Easy Baked Brie with Almonds and Brown Sugar
1. Stage
Preheat the oven to 425 degrees F (220 degrees C).
2. Stage
Coarsely chop 1/4 cup almonds and place into a small bowl. Add brown sugar and mustard; mix well.
3. Stage
Cut Brie round horizontally in half. Place 1 half, cut-side up, in the center of a round baking stone. Spread 1/2 of the brown sugar mixture evenly over the top. Cover with remaining Brie half, cut-side up. Spread remaining brown sugar mixture on top. Sprinkle with remaining 1/4 cup almonds.
4. Stage
Cut baguette diagonally into slices. Arrange slices around Brie and spray with cooking spray.
5. Stage
Bake in the preheated oven until baguette slices are golden brown and Brie begins to soften, 8 to 10 minutes. Let baked Brie stand for about 5 minutes before serving.
