Air Fryer Pretzel Crescent Rolls
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Air Fryer Pretzel Crescent Rolls

1. Water - 1 quart
2. Baking soda - ¼ cup
3. Refrigerated crescent roll dough - 1 (8 ounce) package
4. Pretzel salt - 1 (8 ounce) package
5. Cooking spray - 1 (8 ounce) package

How to cook deliciously - Air Fryer Pretzel Crescent Rolls

1. Stage

Place a large stock pot over high heat. Add water and bring to a boil over high heat.

2. Stage

Meanwhile shape crescents into desired shape and preheat air fryer to 350°

3. Stage

Preheat an air fryer to 350 degrees F (175 degrees C). Line the air fryer basket with a fitted piece of parchment. Generously spray with cooking spray.

4. Stage

Once water is boiling, carefully add baking soda (it WILL bubble up!). Lower crescent rolls into the brine with a spider strainer; boil for 5 seconds. Transfer onto the parchment paper in the air fryer basket. Sprinkle with salt.

5. Stage

Air fry until crescent rolls are cooked through and golden, about 12 minutes. Serve immediately.