Crispy Baked Chicken Thighs

1 . Stage

Preheat oven to 475 degrees F (245 degrees C). Set a wire rack inside a broiler pan or baking pan.

2 . Stage

Pat chicken thighs dry with paper towels. Lift up skin gently; sprinkle salt, pepper, and garlic powder under the skin. Replace skin. Season skin and underside of the thighs with salt, pepper, and garlic powder. Dotdash Meredith Food Studios

3 . Stage

Arrange on the rack. Dotdash Meredith Food Studios

4 . Stage

Roast in the preheated oven until golden, about 20 minutes. Reduce oven temperature to 400 degrees F (200 degrees C). Continue roasting until juices run clear, about 30 minutes more. Let rest for 5 minutes before serving. Dotdash Meredith Food Studios

5 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS