Ingredients for - Cheddar Biscuits

1. Biscuit baking mix 2 cups
2. Shredded Cheddar cheese 1 cup
3. Milk ⅔ cup
4. Garlic powder ½ teaspoon
5. Margarine, melted 2 tablespoons
6. Dried parsley 2 teaspoons
7. Garlic salt 1 teaspoon

How to cook deliciously - Cheddar Biscuits

1 . Stage

Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.

2 . Stage

In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.

3 . Stage

Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 more minutes, or until lightly browned on the bottom.