Donuts without yeast
Recipe information
Recipe Icon - Master recipes
Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Donuts without yeast

1. Condensed milk - 1 B.
2. Flour - 400 gram
3. Chicken egg - 3 PC.
4. Baking powder - 10 gram
5. Vanilla - 1 gram
6. Vegetable oil - 0.5 L
7. Salt - 1 pinch
8. Chocolate - 100 gram

How to cook deliciously - Donuts without yeast

1. Stage

Mix eggs with condensed milk, but do not beat.

1. Stage. Donuts without yeast: Mix eggs with condensed milk, but do not beat.

2. Stage

Add salt, baking powder and flour. Knead the elastic dough.

1. Stage. Donuts without yeast: Add salt, baking powder and flour. Knead the elastic dough.

3. Stage

Roll the formation about 1 cm thick and cut the donuts with two glasses of different sizes.

1. Stage. Donuts without yeast: Roll the formation about 1 cm thick and cut the donuts with two glasses of different sizes.

4. Stage

Heat oil in a pan and fry the donuts until golden on both sides.

1. Stage. Donuts without yeast: Heat oil in a pan and fry the donuts until golden on both sides.

5. Stage

Donuts without yeast are ready, dip in melted chocolate on one side, let harden and serve.

1. Stage. Donuts without yeast: Donuts without yeast are ready, dip in melted chocolate on one side, let harden and serve.

6. Stage

Bon Appetit!!!

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