Ingredients for - Mum's Cranberry Chutney

1. Fresh or frozen cranberries 4 cups
2. Water 1 cup
3. White sugar 2 cups
4. Cinnamon sticks 2 (4 inch)
5. Salt ½ teaspoon
6. Chopped onion ½ cup
7. Raisins 1 cup
8. Thin apple slices 1 cup
9. Thin pear slices 1 cup
10. Sliced celery ½ cup
11. Sliced almonds ½ cup
12. Lemon zest 2 teaspoons

How to cook deliciously - Mum's Cranberry Chutney

1 . Stage

Combine cranberries, water, sugar, cinnamon sticks, and salt in a large saucepan. Bring to a boil, reduce heat, and cook until berries begin to burst, about 10 minutes.

2 . Stage

Stir in onion, raisins, apple, pear, and celery. Cook on medium heat 15 minutes, stirring occasionally. Remove from heat.

3 . Stage

Stir in the almonds and lemon zest to combine. Remove cinnamon sticks. Cool before serving, about 1 hour.