Name: Shrimp Burgers
Prep time: 30 min
Cook time: 30 min
Yield: 3
Ingredients: Raw, peeled shrimp - ¾ pound; Egg, beaten - 1; Bread crumbs - ¼ cup; Small lemon, juiced - 1; Lemon zest - 1 tablespoon; Seafood seasoning (such as Old Bay®) - 1 teaspoon; Ground black pepper to taste - 1 teaspoon; Frozen butter cut in small pieces - 2 tablespoons; Canola oil, or as needed - 2 tablespoons

Ingredients for - Shrimp Burgers

1. Raw, peeled shrimp ¾ pound

2. Egg, beaten 1

3. Bread crumbs ¼ cup

4. Small lemon, juiced 1

5. Lemon zest 1 tablespoon

6. Seafood seasoning (such as Old Bay®) 1 teaspoon

7. Ground black pepper to taste 1 teaspoon

8. Frozen butter cut in small pieces 2 tablespoons

9. Canola oil, or as needed 2 tablespoons

How to cook deliciously - Shrimp Burgers

1 . Stage

Roughly chop 3 or 4 shrimp and place in a bowl. Pulse remaining shrimp in a food processor and transfer to the bowl with the chopped shrimp.

2 . Stage

Combine egg, bread crumbs, lemon juice, lemon zest, seafood seasoning, and black pepper in a bowl. Add shrimp and butter. Form mixture into 3 patties and refrigerate at least 30 minutes.

3 . Stage

Heat oil in a skillet over medium heat. Cook patties until browned, 4 to 5 minutes. Flip and cook until second side is browned, 4 to 5 minutes more.