Ingredients for - Easy Homemade Berry Syrup

1. Frozen mixed berries 2 (12 ounce) packages
2. Warm water, divided 2 ¼ cups
3. White sugar ½ cup
4. Cornstarch 2 tablespoons

How to cook deliciously - Easy Homemade Berry Syrup

1 . Stage

Pour frozen berries and 2 cups water into a medium saucepan and cook over medium heat, stirring occasionally, until they have thawed but are not hot. Add sugar and bring to a simmer; cook for about 5 minutes, stirring frequently.

2 . Stage

Mix remaining 1/4 cup water and cornstarch together in a bowl. Add to the berry mixture and cook over medium-low heat to thicken slightly, about 3 minutes.