Super Easy Egg Casserole
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Super Easy Egg Casserole

1. Eggs, whisked - 6
2. Shredded Cheddar cheese - 1 cup
3. Bacon, diced - 6 slices
4. Bread, cubed - 2 slices
5. Red bell pepper, diced - ⅓
6. Green onions, chopped - 2
7. Milk - 3 tablespoons
8. Minced garlic, or to taste (Optional) - ½ teaspoon
9. Salt and ground black pepper to taste - ½ teaspoon

How to cook deliciously - Super Easy Egg Casserole

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Mix eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into the prepared baking dish.

3. Stage

Bake in the preheated oven until eggs are set, about 20 to 25 minutes. Chef V

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