Creamy Dairy-Free Salad Dressing
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Creamy Dairy-Free Salad Dressing

1. Cultured coconut milk - 1 cup
2. Dried parsley - 1 ½ teaspoons
3. Lemon juice - 1 ½ teaspoons
4. Garlic powder - 1 teaspoon
5. Dill - 1 teaspoon
6. Onion Powder - ½ teaspoon
7. Dijon mustard - ½ teaspoon
8. Salt and ground black pepper to taste - ½ teaspoon

How to cook deliciously - Creamy Dairy-Free Salad Dressing

1. Stage

Whisk coconut milk, parsley, lemon juice, garlic powder, dill, onion powder, mustard, salt, and black pepper together in a bowl until smooth and creamy. Refrigerate until flavors blend, at least 30 minutes.