Name: Curried Sweet Potato Soup
Prep time: 20 min
Cook time: 20 min
Yield: 9
Ingredients: Chicken broth - 5 cups; Sweet potatoes, peeled and cut into cubes - 2 large; Baby carrots - 2 cups; Onion, chopped - 1; Red curry powder - 1 teaspoon; Ground cinnamon - ¾ teaspoon; Ground ginger - ½ teaspoon; Half-and-half - 1 cup; Real maple syrup - 2 tablespoons; Salt and ground black pepper to taste - 2 tablespoons

Ingredients for - Curried Sweet Potato Soup

1. Chicken broth 5 cups

2. Sweet potatoes, peeled and cut into cubes 2 large

3. Baby carrots 2 cups

4. Onion, chopped 1

5. Red curry powder 1 teaspoon

6. Ground cinnamon ¾ teaspoon

7. Ground ginger ½ teaspoon

8. Half-and-half 1 cup

9. Real maple syrup 2 tablespoons

10. Salt and ground black pepper to taste 2 tablespoons

How to cook deliciously - Curried Sweet Potato Soup

1 . Stage

Stir chicken broth, sweet potatoes, baby carrots, onion, red curry powder, cinnamon, and ground ginger together in a slow cooker.

2 . Stage

Cook on Low for 7 hours.

3 . Stage

Pour soup into a blender no more than half full. Cover and hold lid in place. Pulse blender a few times before leaving on to blend. Puree in batches until smooth. Return pureed soup to slow cooker. Stir half-and-half and maple syrup into the soup; season with salt and pepper.

4 . Stage

Cook on High for 20 minutes.