Kerry's French Toast
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Kerry's French Toast

1. Softened cream cheese - 1 cup
2. Brown sugar - ½ cup
3. Ground allspice - ¼ teaspoon
4. Ground nutmeg - ½ teaspoon
5. Ground cinnamon - ½ teaspoon
6. Egg bread - 8 (1/2 inch) slices
7. Eggs, beaten - 6 extra large
8. Milk - ¼ cup
9. Butter - ¼ cup

How to cook deliciously - Kerry's French Toast

1. Stage

In a medium bowl, blend the cream cheese with brown sugar, allspice, nutmeg and cinnamon

2. Stage

Spread 4 slices bread with the cream cheese mixture, and top with remaining bread slices, creating sandwiches.

3. Stage

Mix eggs and milk in a shallow bowl. Dip bread into the egg and milk to coat thoroughly.

4. Stage

Melt butter in a medium skillet over medium high heat. Cook coated bread slices 2 to 4 minutes on each side, or until golden brown.