Name: Quick Air Fryer Tilapia
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil cooking spray -; All-purpose flour - 2 tablespoons; Seafood seasoning (such as Old Bay®) - 1 ½ teaspoons; Paprika - ¾ teaspoon; Garlic powder - ½ teaspoon; Salt and freshly ground black pepper to taste - ½ teaspoon; Tilapia fillets, thawed if frozen - 1 pound; 4 lemon slices - 1 pound

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Quick Air Fryer Tilapia

1. Olive oil cooking spray -

2. All-purpose flour - 2 tablespoons

3. Seafood seasoning (such as Old Bay®) - 1 ½ teaspoons

4. Paprika - ¾ teaspoon

5. Garlic powder - ½ teaspoon

6. Salt and freshly ground black pepper to taste - ½ teaspoon

7. Tilapia fillets, thawed if frozen - 1 pound

8. 4 lemon slices - 1 pound

How to cook deliciously - Quick Air Fryer Tilapia

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C). Spray the air fryer basket with olive oil spray or line with a parchment liner.

2. Stage

Whisk flour, seafood seasoning, paprika, garlic powder, salt, and pepper together in a small bowl.

3. Stage

Remove tilapia filets from the package and pat dry with a paper towel. Lightly spray filets with olive oil, and sprinkle flour seasoning over each filet, pressing down to coat all of the fish. Turn them over, and season on the other side as well. Place the filets into the air fryer basket, without overlapping, so air can circulate around the filets.

4. Stage

Cook until tilapia filets flake easily with a fork, 7 to 10 minutes. There is no need to flip them. Depending on your air fryer size, you might have to cook them in batches.

5. Stage

Top each filet with a slice of lemon, and serve hot.