Name: The Best Vegan Banana Bread
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: Cooking spray -; Vegan butter, melted - ½ cup; Coconut sugar - ½ cup; Brown sugar - ¼ cup; Mashed bananas - 2 cups; Plain applesauce - ½ cup; All-purpose flour - 2 cups; Baking soda - 1 teaspoon; Baking powder - ½ teaspoon; Salt - ¼ teaspoon; Chopped walnuts (Optional) - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - The Best Vegan Banana Bread

1. Cooking spray -

2. Vegan butter, melted - ½ cup

3. Coconut sugar - ½ cup

4. Brown sugar - ¼ cup

5. Mashed bananas - 2 cups

6. Plain applesauce - ½ cup

7. All-purpose flour - 2 cups

8. Baking soda - 1 teaspoon

9. Baking powder - ½ teaspoon

10. Salt - ¼ teaspoon

11. Chopped walnuts (Optional) - ½ cup

How to cook deliciously - The Best Vegan Banana Bread

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan with cooking spray.

2. Stage

Combine butter, coconut sugar, and brown sugar in a large bowl; beat with an electric mixer until smooth and creamy, 2 to 3 minutes. Stir in mashed bananas and applesauce until well blended.

3. Stage

Combine flour, baking soda, baking powder, and salt in a separate bowl. Add banana mixture, stirring just enough to moisten. Fold in walnuts. Pour batter into the prepared loaf pan.

4. Stage

Bake in the preheated oven until a toothpick inserted into center of the loaf comes out clean, 60 to 65 minutes. Let bread cool in the pan for 10 minutes, then turn out onto a wire rack.