Healthier Banana Split Muffins
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Healthier Banana Split Muffins

1. Cooking spray -
2. All-purpose flour - 2 cups
3. Salt - ½ teaspoon
4. White sugar - ¾ cup
5. Baking soda - 1 teaspoon
6. Applesauce - 1 cup
7. Egg - 1
8. Ripe bananas, diced - 3
9. Mini chocolate chips - 1 cup
10. Dried Cherries - 1 cup

How to cook deliciously - Healthier Banana Split Muffins

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease a muffin tin with cooking spray.

2. Stage

Combine flour, sugar, baking soda, and salt in a medium bowl.

3. Stage

Mix applesauce and egg together in another bowl. Add applesauce mixture to the flour mixture. Stir in bananas, chocolate chips, and dried cherries.

4. Stage

Spoon batter into the prepared muffin tin, filling each cup almost to the top.

5. Stage

Bake muffins in the preheated oven until lightly browned, about 20 minutes. Let cool for 5 minutes before transferring to a wire rack to cool completely.