Name: Broccoli Cauliflower Salad
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: Bacon - 1 (16 ounce) package; Cauliflower, chopped - 1 head; Broccoli, chopped - 1 head; Shredded mozzarella cheese - 1 (8 ounce) package; Onion, chopped - 1 small; White sugar - ¼ cup; Milk - 2 tablespoons; Mayonnaise - 1 ½ cups; Grated Parmesan cheese - ¼ cup; Vinegar - 2 tablespoons

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Broccoli Cauliflower Salad

1. Bacon - 1 (16 ounce) package

2. Cauliflower, chopped - 1 head

3. Broccoli, chopped - 1 head

4. Shredded mozzarella cheese - 1 (8 ounce) package

5. Onion, chopped - 1 small

6. White sugar - ¼ cup

7. Milk - 2 tablespoons

8. Mayonnaise - 1 ½ cups

9. Grated Parmesan cheese - ¼ cup

10. Vinegar - 2 tablespoons

How to cook deliciously - Broccoli Cauliflower Salad

1. Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels. Crumble bacon slices into small pieces. Reserve 1/2 cup bacon pieces in a bowl.

2. Stage

Combine remaining bacon, cauliflower, broccoli, mozzarella cheese, and onion in a large bowl.

3. Stage

Mix sugar and milk together in a small bowl until sugar is dissolved. Mix in mayonnaise, Parmesan cheese, and vinegar. Pour dressing over cauliflower mixture. Top with reserved bacon. Chill for 1 hour before serving.