Name: Flavorful Tater Tot Casserole
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Cooking spray -; Pork sausage (such as Owens® Original) - 1 (16 ounce) package; Onion, chopped - 1 small; Minced garlic - 1 ½ teaspoons; Diced tomatoes with green chile peppers (such as RO*TEL®) - 1 (10 ounce) can; Frozen chopped broccoli, thawed - 1 (12 ounce) package; Shredded Mexican cheese blend - 2 cups; Cream of celery soup - 1 (10.75 ounce) can; Frozen bite-size potato nuggets (such as Tater Tots®) - 1 (32 ounce) package; Ground black and red pepper blend (such as McCormick® Hot Shot®), or to taste - 1 pinch

Ingredients for - Flavorful Tater Tot Casserole

1. Cooking spray

2. Pork sausage (such as Owens® Original) 1 (16 ounce) package

3. Onion, chopped 1 small

4. Minced garlic 1 ½ teaspoons

5. Diced tomatoes with green chile peppers (such as RO*TEL®) 1 (10 ounce) can

6. Frozen chopped broccoli, thawed 1 (12 ounce) package

7. Shredded Mexican cheese blend 2 cups

8. Cream of celery soup 1 (10.75 ounce) can

9. Frozen bite-size potato nuggets (such as Tater Tots®) 1 (32 ounce) package

10. Ground black and red pepper blend (such as McCormick® Hot Shot®), or to taste 1 pinch

How to cook deliciously - Flavorful Tater Tot Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Spray a 2-quart baking dish with cooking spray.

2 . Stage

Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion and garlic; cook and stir until onion is softened, 5 to 10 minutes.

3 . Stage

Mix tomatoes with green chile peppers, broccoli, Mexican cheese blend, and cream of celery soup into sausage mixture; spread into the prepared baking dish. Arrange potato nuggets over sausage mixture; season with pepper.

4 . Stage

Bake in the preheated oven until cheese is bubbling and potato nuggets are slightly brown, about 45 minutes.