Ingredients for - Mayonnaise Cake

1. Cooking spray
2. All-purpose flour 2 cups
3. Unsweetened cocoa powder ¼ cup
4. Baking soda 1 ½ teaspoons
5. Salt ½ teaspoon
6. Mayonnaise 1 cup
7. White sugar 1 cup
8. Water ¾ cup
9. Vanilla extract 2 teaspoons

How to cook deliciously - Mayonnaise Cake

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two (8- or 9-inch) round cake pans.

2 . Stage

Sift together flour, cocoa, baking soda, and salt in a medium bowl. Set aside.

3 . Stage

Blend together mayonnaise, sugar, water, and vanilla in a large bowl with an electric mixer until well combined. Add flour mixture slowly, beating for 2 minutes. Pour batter into the prepared pans.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the center of each cake comes out clean, 20 to 25 minutes. Allow to cool, then frost with your favorite frosting.