Recipe information
Ingredients for - Rhuberry Crisp
How to cook deliciously - Rhuberry Crisp
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan.
2. Stage
Combine mulberries, rhubarb, sugar, cornstarch, cinnamon, and salt in the prepared pan.
3. Stage
Combine flour, oats, and brown sugar in a bowl. Cut butter in using a pastry blender or 2 knives. Sprinkle on top of rhubarb mixture.
4. Stage
Bake in the preheated oven until golden and fruit is bubbly, about 40 minutes.
