Tangy Ginger Lime Salad Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:
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Ingredients for - Tangy Ginger Lime Salad Dressing

1. Reduced-sodium soy sauce - 1 cup
2. Minced garlic - 2 tablespoons
3. Grated fresh ginger root - 2 tablespoons
4. Sesame oil - 2 teaspoons
5. Chile oil - 1 teaspoon
6. Fresh lime juice - ⅓ cup
7. Rice vinegar - ¼ cup
8. Onion Powder - ¼ teaspoon

How to cook deliciously - Tangy Ginger Lime Salad Dressing

1. Stage

Combine soy sauce, garlic, ginger, sesame oil, chili oil, lime juice, vinegar, and onion powder in a blender. Blend until evenly combined.

2. Stage

Chill for at least 15 minutes before serving.

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