Ingredients for - Japanese Shrimp Sauce

1. Mayonnaise 1 cup
2. White sugar 3 tablespoons
3. Rice vinegar 3 tablespoons
4. Melted butter 2 tablespoons
5. Paprika ¾ teaspoon
6. Garlic powder ⅜ teaspoon

How to cook deliciously - Japanese Shrimp Sauce

1 . Stage

Combine mayonnaise, sugar, vinegar, melted butter, paprika, and garlic powder in a small bowl. Mix well, cover, and refrigerate.