Healthier Apple Crisp II
Recipe information
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Cooking:
30 min.
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Servings per container:
12
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Source:

Ingredients for - Healthier Apple Crisp II

1. Unpeeled, cored, and sliced apples - 10 cups
2. White sugar - ½ cup
3. White whole wheat flour - 1 tablespoon
4. Ground cinnamon - 1 teaspoon
5. Water - ½ cup
6. Quick cooking oats - 1 cup
7. White whole wheat flour - 1 cup
8. Packed brown sugar - ½ cup
9. Chopped walnuts - ½ cup
10. Baking powder - ¼ teaspoon
11. Baking soda - ¼ teaspoon
12. Butter, melted - ½ cup

How to cook deliciously - Healthier Apple Crisp II

1. Stage

Preheat oven to 350 degrees F (175 degree C).

2. Stage

Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.

3. Stage

Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.

4. Stage

Bake at 350 degrees F (175 degrees C) for about 45 minutes.