Ingredients for - Raspberry-Blueberry Bread
How to cook deliciously - Raspberry-Blueberry Bread
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
2 . Stage
Combine raspberries, blueberries, and sour cream in a bowl. Combine flour, baking powder, baking soda, and salt in another bowl.
3 . Stage
Cream sugar and butter together in a third, large bowl until smooth. Beat in eggs, one at a time. Mix in berry mixture and vanilla extract. Stir in flour mixture until incorporated. Spread batter evenly into the prepared pan.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
10
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