Spicy Chicken Breasts
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Spicy Chicken Breasts

1. Paprika - 2 ½ tablespoons
2. Garlic powder - 2 tablespoons
3. Salt - 1 tablespoon
4. Onion Powder - 1 tablespoon
5. Dried thyme - 1 tablespoon
6. Ground cayenne pepper - 1 tablespoon
7. Ground black pepper - 1 tablespoon
8. Skinless, boneless chicken breast halves - 4

How to cook deliciously - Spicy Chicken Breasts

1. Stage

Preheat the grill for medium-high heat. Lightly oil the grill grate.

2. Stage

Mix together paprika, garlic powder, salt, onion powder, thyme, cayenne pepper, and ground black pepper in a bowl. Set aside 3 tablespoons spice mixture; store remainder in an airtight container for later use.

3. Stage

Rub reserved 3 tablespoons spice mixture all over chicken breasts.

4. Stage

Cook chicken on the preheated grill until juices run clear, 6 to 8 minutes on each side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).