Recipe information
Ingredients for - No-Roll Pie Crust
How to cook deliciously - No-Roll Pie Crust
1. Stage
Preheat the oven to 450 degrees F (230 degrees C).
2. Stage
Sift flour, sugar, and salt into the center of a pie plate. Make a well in the center and pour in oil and milk. Mix with a fork, then press into the bottom and sides of the pie plate.
3. Stage
Bake in the preheated oven for 8 to 10 minutes, or until golden brown.
