Ingredients for - Garden Tomato Soup
How to cook deliciously - Garden Tomato Soup
1 . Stage
In a blender or food processor, puree whole tomatoes until smooth.
2 . Stage
In a large pot over medium heat, cook zucchini, onions and mushrooms in oil until tender. Pour in pureed tomatoes. Season with salt, bay leaves, thyme, basil and white pepper. Bring to a boil, then reduce heat and simmer 15 minutes. Remove bay leaves before serving.
Recipe information
Cooking:
15 min.
Servings per container:
10
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