Ingredients for - White Bean and Canadian Bacon Soup with Pesto

1. Olive oil 1 tablespoon
2. Chopped yellow onion 1 ½ cups
3. Chopped carrot ½ cup
4. Chopped celery ¼ cup
5. Chopped garlic 1 tablespoon
6. Dried thyme ½ teaspoon
7. Vegetable broth 4 cups
8. Cooked white beans 3 cups
9. Canadian-style bacon, cut into 1/4-inch cubes 1 (6 ounce) package
10. Pesto ¼ cup

How to cook deliciously - White Bean and Canadian Bacon Soup with Pesto

1 . Stage

Heat oil in a pot over medium-high heat. Saute onion, carrot, and celery in the hot oil for 5 minutes. Add garlic and thyme and cook for 1 minute. Add broth, white beans, and bacon. Bring to a boil; reduce heat and let simmer for 5 minutes.

2 . Stage

Serve topped with pesto.