Ingredients for - Green Tomato Pie

1. Green tomatoes, chopped 5 medium
2. Cider vinegar 2 tablespoons
3. White sugar 1 ½ cups
4. All-purpose flour ¼ cup
5. Ground cinnamon 1 teaspoon
6. Ground nutmeg ½ teaspoon
7. Salt ½ teaspoon
8. Ground cloves ¼ teaspoon
9. Double-crust pie pastry, thawed 1 (14 ounce) package

How to cook deliciously - Green Tomato Pie

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Combine tomatoes and vinegar in a large bowl.

3 . Stage

Mix sugar, flour, cinnamon, nutmeg, salt, and cloves together in a medium bowl. Sprinkle over tomatoes and toss to coat evenly.

4 . Stage

Press one pie pastry into a 9-inch pie pan. Pour tomato mixture into the pastry. Cut second pie pastry into strips and arrange in a crisscross lattice over the filling.

5 . Stage

Bake in the preheated oven until bubbly and crust is brown, 30 to 35 minutes.