Ingredients for - Aunt Kathy's Irish Soda Bread

1. All-purpose flour 4 cups
2. White sugar 1 cup
3. Raisins 1 cup
4. Caraway seeds 2 tablespoons
5. Baking powder 1 tablespoon
6. Baking soda ½ teaspoon
7. Salt ½ teaspoon
8. Eggs, beaten 2
9. Buttermilk 1 cup
10. Milk ¾ cup

How to cook deliciously - Aunt Kathy's Irish Soda Bread

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan.

2 . Stage

Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl. Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated. Transfer dough to the prepared pan.

3 . Stage

Bake in preheated oven until when the bread is tapped on top it sounds hollow, about 75 minutes.