Ingredients for - Peanut Butter and Hot Fudge Pudding Cake
How to cook deliciously - Peanut Butter and Hot Fudge Pudding Cake
1 . Stage
Combine flour, 1/4 cup sugar, and baking powder in a bowl. Add milk, oil, and vanilla extract; stir until smooth. Mix in peanut butter. Pour mixture into a small or medium slow cooker.
2 . Stage
Stir remaining 1/2 cup sugar and cocoa powder together in the bowl. Gradually stir in boiling water. Pour mixture over the batter in the slow cooker; do not stir.
3 . Stage
Cover; cook on High until set, 2 to 3 hours.
Recipe information
Cooking:
5 min.
Servings per container:
6
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