Ingredients for - Imitation Crab Salad
How to cook deliciously - Imitation Crab Salad
1 . Stage
Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
2 . Stage
Trim crust from bread and dice into cubes.
3 . Stage
In a large bowl, combine bread cubes, eggs, imitation crab meat, celery, onion, mayonnaise, sour cream, salt, and pepper. Mix together well and refrigerate until ready to serve.
Recipe information
Cooking:
10 min.
Servings per container:
6
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