Ingredients for - Garbanzo Tomato Pasta Soup
7.
Whole peeled tomatoes, chopped, juice reserved 1 (28 ounce) can
How to cook deliciously - Garbanzo Tomato Pasta Soup
1 . Stage
Bring vegetable broth to a boil in a large pot. Add pasta and cook for 8 to 10 minutes or until al dente.
2 . Stage
Meanwhile, heat oil in a small skillet over medium heat. Saute onions and garlic until translucent. Stir into pasta and add garbanzo beans, tomatoes, basil, thyme, salt and pepper. Heat through and serve.
Recipe information
Cooking:
15 min.
Servings per container:
4
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