Ingredients for - Air Fryer Spicy Bay Scallops
1.
Bay scallops, rinsed and patted dry 1 pound
7.
Cayenne red pepper ⅛ teaspoon
How to cook deliciously - Air Fryer Spicy Bay Scallops
1 . Stage
Preheat an air fryer to 400 degrees F (200 degrees C).
2 . Stage
Combine bay scallops, smoked paprika, chili powder, olive oil, garlic powder, pepper, and cayenne pepper in a bowl; stir until evenly combined. Transfer to the air fryer basket.
3 . Stage
Air fry until scallops are cooked through, about 8 minutes, shaking basket halfway through the cooking time.
Recipe information
Cooking:
5 min.
Servings per container:
4
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