Air Fryer Spicy Bay Scallops
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Air Fryer Spicy Bay Scallops

1. Bay scallops, rinsed and patted dry - 1 pound
2. Smoked paprika - 2 teaspoons
3. Chili powder - 2 teaspoons
4. Olive oil - 2 teaspoons
5. Garlic powder - 1 teaspoon
6. Ground black pepper - ¼ teaspoon
7. Cayenne red pepper - ⅛ teaspoon

How to cook deliciously - Air Fryer Spicy Bay Scallops

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

2. Stage

Combine bay scallops, smoked paprika, chili powder, olive oil, garlic powder, pepper, and cayenne pepper in a bowl; stir until evenly combined. Transfer to the air fryer basket.

3. Stage

Air fry until scallops are cooked through, about 8 minutes, shaking basket halfway through the cooking time.