Name: Apple-Maple BBQ Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 32
Ingredients: Ketchup - 2 cups; Dark brown sugar - 1 cup; Unsweetened applesauce - ⅓ cup; Real maple syrup - ⅓ cup; Molasses - ¼ cup; Bacon fat (Optional) - ¼ cup; Garlic powder - 1 tablespoon; Onion Powder - 1 tablespoon; Ground mustard - 1 tablespoon; Ground allspice - 1 teaspoon; Chili powder - 1 teaspoon; Worcestershire sauce - 1 teaspoon; Ground nutmeg - ¼ teaspoon; Apple cider (Optional) - ½ cup

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Apple-Maple BBQ Sauce

1. Ketchup - 2 cups

2. Dark brown sugar - 1 cup

3. Unsweetened applesauce - ⅓ cup

4. Real maple syrup - ⅓ cup

5. Molasses - ¼ cup

6. Bacon fat (Optional) - ¼ cup

7. Garlic powder - 1 tablespoon

8. Onion Powder - 1 tablespoon

9. Ground mustard - 1 tablespoon

10. Ground allspice - 1 teaspoon

11. Chili powder - 1 teaspoon

12. Worcestershire sauce - 1 teaspoon

13. Ground nutmeg - ¼ teaspoon

14. Apple cider (Optional) - ½ cup

How to cook deliciously - Apple-Maple BBQ Sauce

1. Stage

Stir ketchup, brown sugar, applesauce, maple syrup, molasses, bacon fat, garlic powder, onion powder, mustard powder, allspice, chili powder, Worcestershire sauce, and nutmeg together in a large saucepan over medium heat until thoroughly combined. Bring to a boil, then reduce heat and let simmer for at least 1 hour, adding apple cider if a thinner consistency is desired.

2. Stage

Remove from the heat and let cool slightly, about 15 minutes.

3. Stage

Use a funnel to pour BBQ sauce into a clean, sterilized 32-ounce bottle or container. Seal and store in the refrigerator for up to one week.