Name: Apple Tea Barbeque Sauce
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Ketchup - 1 cup; Apple cider vinegar - ½ cup; Frozen apple juice concentrate - ½ cup; Cooked crumbled bacon, ground in spice grinder - ⅓ cup; Soy sauce - ¼ cup; Packed brown sugar - ¼ cup; Yellow mustard - 2 teaspoons; Garlic powder - 1 teaspoon; Paprika - 1 teaspoon; Lemon pepper - ½ teaspoon; Bay leaves - 2; Grated onion - ½ cup; Black tea leaves - ½ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Apple Tea Barbeque Sauce

1. Ketchup - 1 cup

2. Apple cider vinegar - ½ cup

3. Frozen apple juice concentrate - ½ cup

4. Cooked crumbled bacon, ground in spice grinder - ⅓ cup

5. Soy sauce - ¼ cup

6. Packed brown sugar - ¼ cup

7. Yellow mustard - 2 teaspoons

8. Garlic powder - 1 teaspoon

9. Paprika - 1 teaspoon

10. Lemon pepper - ½ teaspoon

11. Bay leaves - 2

12. Grated onion - ½ cup

13. Black tea leaves - ½ cup

How to cook deliciously - Apple Tea Barbeque Sauce

1. Stage

Combine ketchup, vinegar, apple juice concentrate, bacon, soy sauce, brown sugar, mustard, garlic powder, paprika, lemon pepper, and bay leaves together in a large saucepan; bring to a boil. Stir onion and tea leaves into ketchup mixture, reduce heat, and simmer, stirring often, until sauce is slightly thickened, 10 to 15 minutes. Strain sauce and cool.