Green Chile Puff
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Green Chile Puff

1. All-purpose flour - ½ cup
2. Baking powder - 1 teaspoon
3. Garlic powder - 2 teaspoons
4. Eggs - 8
5. Small curd cottage cheese - 2 cups
6. Shredded Monterey Jack cheese - ¼ cup
7. Shredded Cheddar cheese - ¼ cup
8. Green onions, chopped - 2
9. Diced green chilies, drained - 1 (7 ounce) can
10. Butter - ¼ cup

How to cook deliciously - Green Chile Puff

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch casserole dish.

2. Stage

Sift together flour, baking powder and garlic powder. In a separate bowl, beat eggs well. Gradually stir in flour mixture. Blend in cheeses, green onions, chilies and butter. Pour batter into prepared casserole dish.

3. Stage

Bake in preheated oven until firm and a toothpick inserted into center of the loaf comes out clean, about 35 to 45 minutes.