Ingredients for - Mole Pudding
2.
Canned mixed beans, drained 1 cup
How to cook deliciously - Mole Pudding
1 . Stage
Blend milk, beans, brown sugar, egg, coffee, cocoa powder, cornstarch, chili powder, and garam masala together in a blender until smooth.
2 . Stage
Pour bean mixture into a saucepan over medium heat; cook, stirring constantly, until mixture thickens, 10 to 15 minutes. Remove from heat and stir in butter and vanilla extract until shiny and smooth. Pour into dessert bowls.
Recipe information
Cooking:
10 min.
Servings per container:
4
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