Name: Artichoke Dip with Fresh Spinach
Prep time: 30 min
Cook time: 30 min
Yield: 12
Ingredients: Yellow onions, chopped - 2 small; Shallots, roughly chopped - 2 medium; Roughly chopped fresh Italian parsley - ¼ cup; Chopped fresh chives - ¼ cup; Chopped fresh sage - ¼ cup; Garlic, chopped - 2 cloves; Fresh ginger, peeled and chopped - 1 (1 inch) piece; Fresh rosemary, leaves stripped - 4 sprigs; Olive oil - 2 tablespoons; Alfredo sauce - 1 (10 ounce) container; Cream cheese, softened and cut into pieces - ½ (8 ounce) package; Shredded Italian cheese blend - 1 ½ cups; Fresh spinach, chopped - 1 (8 ounce) package; Marinated artichoke hearts, drained and diced - 1 (6.5 ounce) jar

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Artichoke Dip with Fresh Spinach

1. Yellow onions, chopped - 2 small

2. Shallots, roughly chopped - 2 medium

3. Roughly chopped fresh Italian parsley - ¼ cup

4. Chopped fresh chives - ¼ cup

5. Chopped fresh sage - ¼ cup

6. Garlic, chopped - 2 cloves

7. Fresh ginger, peeled and chopped - 1 (1 inch) piece

8. Fresh rosemary, leaves stripped - 4 sprigs

9. Olive oil - 2 tablespoons

10. Alfredo sauce - 1 (10 ounce) container

11. Cream cheese, softened and cut into pieces - ½ (8 ounce) package

12. Shredded Italian cheese blend - 1 ½ cups

13. Fresh spinach, chopped - 1 (8 ounce) package

14. Marinated artichoke hearts, drained and diced - 1 (6.5 ounce) jar

How to cook deliciously - Artichoke Dip with Fresh Spinach

1. Stage

Preheat the oven to 325 degrees F (165 degrees C).

2. Stage

Combine onions, shallots, parsley, chives, sage, garlic, ginger, and rosemary leaves in the bowl of a food processor; pulse until blended. Pour olive oil in slowly, with the processor running, until pureed.

3. Stage

Transfer pureed mixture to a large bowl. Add Alfredo Sauce and whisk until fully combined, about 3 minutes. Whisk in cream cheese until smooth with no lumps. Stir in Italian cheese. Add spinach and artichokes and mix until all ingredients are evenly incorporated. Transfer to a baking dish.

4. Stage

Bake in the preheated oven until bubbly, about 45 minutes.