Name: Easy Pizza Rolls
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: Nonstick cooking spray -; Refrigerated pizza dough (such as Pillsbury®) - 1 (13.8 ounce) can; Pizza sauce or marinara sauce - 1 cup; Large slices deli pepperoni - 6; Sliced mozzarella cheese - 1 (8 ounce) package; Thin small slices pepperoni - 10; Freshly grated Parmesan cheese - ¼ cup; Olive oil - ¼ cup; Fresh parsley, stem removed and finely chopped - 1 small bunch; Garlic, minced or pressed - 2 cloves

Ingredients for - Easy Pizza Rolls

1. Nonstick cooking spray

2. Refrigerated pizza dough (such as Pillsbury®) 1 (13.8 ounce) can

3. Pizza sauce or marinara sauce 1 cup

4. Large slices deli pepperoni 6

5. Sliced mozzarella cheese 1 (8 ounce) package

6. Thin small slices pepperoni 10

7. Freshly grated Parmesan cheese ¼ cup

8. Olive oil ¼ cup

9. Fresh parsley, stem removed and finely chopped 1 small bunch

10. Garlic, minced or pressed 2 cloves

How to cook deliciously - Easy Pizza Rolls

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray two cake pans with nonstick cooking spray.

2 . Stage

Roll out pizza dough on a lightly floured cutting board. Flatten out into a rectangle.

3 . Stage

Brush surface of the pizza dough with as much pizza sauce as you like.

4 . Stage

Cover dough with alternating slices of large pepperoni and mozzarella slices. Dot with small pepperoni slices.

5 . Stage

Starting at the long side, roll up the dough carefully into a jelly roll, making sure the filling stays in and pinch closed along the side. Slice into 1/2-inch rounds and place them inside the cake pans flat. Tuck the ends around as necessary and sprinkle Parmesan cheese over each slice.

6 . Stage

Bake in the preheated oven until golden brown, 15 to 20 minutes.

7 . Stage

Stir together olive oil, parsley, and garlic in a shallow bowl. Brush warm pizza rolls with garlic oil.