Name: Great Green Salad
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil - 4 tablespoons; White wine vinegar - 2 tablespoons; Dijon mustard - 1 tablespoon; Salt - ½ teaspoon; Ground black pepper - ½ teaspoon; White sugar - 1 pinch; Chopped fresh parsley - 1 teaspoon; Fresh lemon juice - 1 teaspoon; Garlic, chopped - 2 cloves; Avocados - peeled, pitted, and cubed - 1; Mixed salad greens - 4 cups; Sliced almonds - ½ cup; Feta cheese, crumbled - 2 ounces

Ingredients for - Great Green Salad

1. Olive oil 4 tablespoons

2. White wine vinegar 2 tablespoons

3. Dijon mustard 1 tablespoon

4. Salt ½ teaspoon

5. Ground black pepper ½ teaspoon

6. White sugar 1 pinch

7. Chopped fresh parsley 1 teaspoon

8. Fresh lemon juice 1 teaspoon

9. Garlic, chopped 2 cloves

10. Avocados - peeled, pitted, and cubed 1

11. Mixed salad greens 4 cups

12. Sliced almonds ½ cup

13. Feta cheese, crumbled 2 ounces

How to cook deliciously - Great Green Salad

1 . Stage

In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic. Add the avocado, and stir to coat with the dressing.

2 . Stage

Just before serving, add the salad greens, and toss to coat with dressing. Sprinkle sliced almonds and feta cheese over the top.