Ingredients for - Chicken Alfredo

1. Paste 225 gram
2. Chicken bouillon 1 L
3. Boiled chicken breast 1 PC.
4. Bell pepper 3 PC.
5. Basil 6 leaflets
6. Sauce Vegetable oil 3 tbsp
7. Sauce Bouillon 1/2 Art.
8. Sauce Salt 1 Tsp
9. Sauce Black pepper 1 Tsp
10. Sauce Garlic 2 clove
11. Sauce Hard cheese 1/2 Art.

How to cook deliciously - Chicken Alfredo

1 . Stage

Cut the pepper into strips. Boil pasta in chicken broth.

2 . Stage

We make sauce heating oil and stock in a saucepan over medium heat. Hold until the butter melts. After add chopped garlic, salt and pepper, then slowly add the grated cheese. Cook over medium heat, stirring occasionally.

3 . Stage

Fry pepper in oil for about 6 minutes. We spread the chicken fillet and pour the sauce. Keep on fire for 5 minutes.

4 . Stage

We spread the pasta portionwise on plates. Top with sauce with pieces of chicken and pepper.