Name: Easy Moist Chipotle Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Oil for frying - 1 quart; Bread crumbs - 1 cup; Grated Parmesan cheese - ¼ cup; Garlic salt and pepper to taste - ¼ cup; Mayonnaise - ½ cup; Chipotle chilies in adobo sauce, or to taste - 2; Skinless, boneless chicken breast halves - 4

Ingredients for - Easy Moist Chipotle Chicken

1. Oil for frying 1 quart

2. Bread crumbs 1 cup

3. Grated Parmesan cheese ¼ cup

4. Garlic salt and pepper to taste ¼ cup

5. Mayonnaise ½ cup

6. Chipotle chilies in adobo sauce, or to taste 2

7. Skinless, boneless chicken breast halves 4

How to cook deliciously - Easy Moist Chipotle Chicken

1 . Stage

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Combine the bread crumbs, Parmesan cheese, garlic salt, and pepper in a bowl; set aside.

2 . Stage

Place the mayonnaise and chipotle peppers into a blender and puree until smooth. Scrape the mayonnaise mixture into a plastic bag; add the chicken breasts and coat evenly with the mayonnaise. Press the chicken breasts into the bread crumb mixture and shake off any excess.

3 . Stage

Cook the chicken breasts in the hot oil until the breading is golden brown and the breasts are no longer pink on the inside, about 8 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).