Ingredients for - Kheer (Rice Pudding)
How to cook deliciously - Kheer (Rice Pudding)
1 . Stage
Bring coconut milk, milk, and sugar to a boil in a large saucepan over medium heat. Add rice, reduce the heat to low, and simmer until mixture thickens and rice is tender, about 20 minutes.
2 . Stage
Stir in raisins, cardamom, and rose water; cook for a few more minutes. Ladle into serving bowls and garnish with almonds and pistachios.
Recipe information
Cooking:
5 min.
Servings per container:
4
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