Recipe information
Ingredients for - Kheer (Rice Pudding)
How to cook deliciously - Kheer (Rice Pudding)
1. Stage
Bring coconut milk, milk, and sugar to a boil in a large saucepan over medium heat. Add rice, reduce the heat to low, and simmer until mixture thickens and rice is tender, about 20 minutes.
2. Stage
Stir in raisins, cardamom, and rose water; cook for a few more minutes. Ladle into serving bowls and garnish with almonds and pistachios.
