Almond Cookies III
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Almond Cookies III

1. Butter, softened - 2 cups
2. White sugar - 1 ½ cups
3. Almond extract - 1 teaspoon
4. All-purpose flour - 4 cups
5. Salt - ¼ teaspoon
6. Whole almonds - 1 cup

How to cook deliciously - Almond Cookies III

1. Stage

In a large bowl, cream together the butter, sugar, and almond extract until smooth. Combine the flour and salt; stir into the butter mixture until well blended. Cover and refrigerate for 3 to 4 hours or overnight.

2. Stage

Preheat the oven to 300 degrees F (150 degrees C). Drop cookies by teaspoonfuls onto cookie sheets, and press down slightly with the bottom of a glass. Place a whole almond on top of each cookie.

3. Stage

Bake for 30 minutes in the preheated oven, or until firm. Remove cookies from cookie sheets to cool on wire racks.